Memorial Day wknd wedding planning?!?!

Mark and I decided to stay in town this Memorial Day weekend to make some progress on our wedding planning. And thus far, the weekend has turned into a weekend of eating... and relationship bonding, of course, over what else but our love for food. :)

Friday night: Checked out fancy French food served out of old taco truck.


Saturday: Ate our way through Bodega Bay, including amazing organic sourdough cheese bread and the best roasted chicken (served in truffle oil juis) and apple crisp.



Sunday: Started our day with delicious doughnuts of novel flavors, including bacon apple maple and chocolate rosemary almond.
Life is good. Happiness is when your stomach is satisfied (and you are with your loved one). :)